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Nominated for IACP – International Association of Culinary Professional Awards, ‘Best First Cookbook’, ‘Best Health & Diet Book’, and ‘Cookbook of the Year’.
Before & After is both a memoir and a cookbook – an intimate account of Susan Maria Leach’s own transformation, as well as a guide for those who have undergone or are considering the procedure. As Leach has learned in the years since her 2001 bariatric operation, weight-loss surgery is not an event with a finish line or a goal weight – it is the beginning of a new way of life.
“I recently purchased your book and I love it. There is so much insight, so much information, and the book is the best I have read with regards to answering all my questions for both pre and post op. I am having my surgery in two days and I have given the book to my mother-in-law so she can understand what I am going to go through. I wasn’t aware how mindful I will always have to be to continue to lose weight and to stay in bariatric wellness! I am an Ob/Gyn and I have already recommended your website to 4 people in two days!” – Ros