
Chocolate Lava Cake
This is my signature dessert when we have guests for dinner as no one can tell it is sugar free. It is super chocolaty and wonderful.
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BE recipes are written to professional standards - many published in 'Before and After', the best selling bariatric book by founder Susan Maria Leach, nominated for 3 IACP culinary awards.
This is my signature dessert when we have guests for dinner as no one can tell it is sugar free. It is super chocolaty and wonderful.
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Read moreThey are a perfect nibble to make when you need a plate of festive sweets to share at a gathering of family, friends or office folk. It is nice to ...
Read moreDo not tell anyone how you made this or that it is made with a box of Sugar Free Jello Pudding mix. A simple yet impressive holiday dessert or birt...
Read moreLightly sweetened Ricotta with a touch of cocoa and coffee makes this a scrumptious dessert that will help you manage your sweet tooth!
Read moreFollow the recipe step by step and you'll be proud of this wonderful dessert - and the smiles on everyone's faces.
Read moreThis simple, nicely moist, not too sweet, deep dark rich chocolate layer is easy to make and you probably have all the ingredients in your kitchen ...
Read moreThey are sweet and chewy and have zero sugar and lots of flavor. I make them in silicon molds and after an hour in the fridge they pop right out. T...
Read moreA truly spectacular holiday or special occasion dessert that really is not that difficult if you follow the steps to create the components and then...
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