Fish Sticks with Tartar Sauce

Crispy on the outside, moist and juicy on the inside.

Tilapia is a mild white fish that is also budget friendly. This is a perfect first try for your air fryer as this recipe is simple and delicious.

Ingredients

• 1 large egg, lightly beaten
• 1/4 cup panko
• 3/4 cup Inspire Everything Bagel Flatbread Mix
• 2 teaspoons Old Bay Seasoning
• 1 tablespoon olive oil
• 1 pound tilapia fillets, cut into wide strips
• 1/3 cup light mayonnaise
• 1 teaspoon Dijon mustard
• 2 teaspoons fresh lemon juice
• 2 tablespoons Mt Olive Sugar Free Pickle Relish, well drained

Instructions

• Preheat air fryer as per directions - I used the 390 setting. If using convection toaster oven, preheat to 400 degrees.
• Place egg in a wide shallow bowl. In another bowl, toss the panko, Flatbread Mix, Old Bay, and oil.
• Dip tilapia into egg, shaking off excess, then into panko mixture, pressing to adhere.
• Arrange in the air fryer basket (or on Pam-sprayed baking sheet) and air fry or bake until golden, 10 to 12 minutes.
• Meanwhile, in a small bowl, stir together mayonnaise, mustard, lemon juice, and relish; season with salt and pepper.